Regional Specialties of Greece
Greece has more than ten geographic regions, each with unique specialties and variations of classic recipes. Discover and taste recipes from each of these gastronomically diverse regions.
Honey Spice Cookies with Sesame Centers - Melomakarona me Sousami
"Melomakarona" are traditional holiday spice cookies made all over Greece. In this version from the island of Rhodes, the cookies have a center of sesame seeds, honey, and spices.
"Melomakarona" are traditional holiday spice cookies made all over Greece. In this version from the island of Rhodes, the cookies have a center of sesame seeds, honey, and spices.
FT on the Road: Cooking in Corfu
Corfu (Kerkyra) has a cuisine all its own, and on his travels, FT Bletsas introduces us to some of the most traditional Corfiot recipes from the kitchens of Corfiot moms.
Corfu (Kerkyra) has a cuisine all its own, and on his travels, FT Bletsas introduces us to some of the most traditional Corfiot recipes from the kitchens of Corfiot moms.
FT on the Road: Cooking in Kavala
FT Bletsas travels to the Kavala area in northeastern Greece to introduce local recipes and cooking traditions.
FT Bletsas travels to the Kavala area in northeastern Greece to introduce local recipes and cooking traditions.
The Foods of Corfu - Kerkyra
The Venetian, French, and British influences on the island of Corfu (Kerkyra) have resulted in the unique and delightful Corfiot cuisine.
The Venetian, French, and British influences on the island of Corfu (Kerkyra) have resulted in the unique and delightful Corfiot cuisine.