The teas enjoyed most in Greece are most often those made from plants growing in the wild. They range from black tea (one of the few that is not native to Greece), enjoyed as a breakfast tea, to Greek Mountain Tea that has become famous the world over, to camomile which grows abundantly in Greece and is often picked on family outings, washed, and dried at home.
Click on thumbnails to see full-size photos.
Images 1-9 of 9
Black Tea | Camomile (Chamomile) Tea | Dittany Tea | Gorgogiannis |
Hibiscus Tea | Jasmine Tea | Lemon Verbena Tea | Greek Mountain Tea from Crete |
Linden Tea |
- Graphic Index
- Text Index









