Greek Food

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Step 1

Cut out circles using a demitasse plate and sharp knife

by Nancy Gaifyllia
for About.com

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Work on a lightly floured surface with dry hands. The circles shown here are about 4 1/2 inches in diameter.

1 of 13

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Cut the circles© Jim Stanfield

Greek Food

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  4. Greek Cooking Basics
  5. Ingredients, Herbs, Spices
  6. Guide to Phyllo Dough
  7. Greek Food Photos Lessons - Savory Pies - Hortopita>

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