Rolo me Abelophylla: Meat, Rice & Cheese Loaf Wrapped in Grape Leaves

Fold in Grape Leaves to Cover

Tucking in the leaves - detail

N. Gaifyllia

Fold the grape leaves in over the filling and tuck in. If there are gaps, use more leaves to cover, tucking the edges inside the pan.

Sprinkle the top with water, about 3-4 handfuls, and bake at 390°F (200°C) for 30 minutes.

• Ground Beef, Rice, and Cheese Loaf Wrapped in Grape Leaves
• Prepare Your Ingredients
• Blanch the Grape Leaves
• Make the Meat, Rice, and Cheese Loaf Filling
• Line the Tube Pan with Grape Leaves
• Spoon in the Filling
• Fold in Grape Leaves to Cover
• Unmold the Loaf and Serve!