Spoon the filling into the leaf lining, resisting any temptation to pat it down. Level it off along the top.
Note: A cup of the meat mixture can be reserved to use as filling in the center of the ring.
Rolo me Abelophylla: Meat, Rice & Cheese Loaf Wrapped in Grape Leaves
From Nancy Gaifyllia, former About.com Guide
Previous
- Ground Beef, Rice, and Cheese Loaf Wrapped in Grape Leaves
- Prepare Your Ingredients
- Blanch the Grape Leaves
- Make the Meat, Rice, and Cheese Loaf Filling
- Line the Tube Pan with Grape Leaves
- Spoon in the Filling
- Fold in Grape Leaves to Cover
- Unmold the Loaf and Serve!
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