When it's all wrapped, it makes into a neat parcel. Set aside, resting on the final fold so it won't unwrap, and continue with the rest of the leaves and filling.
From Nancy Gaifyllia, former About.com Guide
When it's all wrapped, it makes into a neat parcel. Set aside, resting on the final fold so it won't unwrap, and continue with the rest of the leaves and filling.
Stuffing Techniques: How the Experts Do ItRecipes with Stuffed Grape Leaves
What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >
Learn how you can reduce your your numbers with these nutrition and exercise tips. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.