Greek Side Dish Recipes
Side dishes in Greek culture are an important part of the meal. Choose from recipes for vegetables, rice, fritters, croquettes and more.
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Patatosalata (Greek Potato Salad)
Feta Skharas: Grilled Feta Cheese
Greek Beef Marinade for Roasts, Steaks, and Kebabs
Kolokythakia Tiganita: Batter-Fried Zucchini
Greek Olive Oil and Lemon Sauce
Bamies Latheres me Domata: Stewed Okra in Tomato Sauce
Melitzanes Me Feta: Baked Eggplant With Feta Cheese
Basic Greek Salad Dressing Recipe
Patates sto Fourno (Greek Oven-Roasted Potatoes)
19 Best Ways to Cook With Feta Cheese
Greek Meatless Stuffed Cabbage Rolls With Rice
Patates Tiganites: Greek Fried Potatoes Recipe
Tyrosalata (Spicy Feta Dip) Recipe
Keftethes Greek Meatballs
Greek Moussaka With Potatoes Recipe
Grilled Mediterranean Vegetable Salad
Dolmathakia (Stuffed Grape Leaves With Rice and Herbs)
Greek Moussaka With Zucchini Recipe
A Basic Greek Besamel (Bechamel)
Horiatiki Salata: Greek Salad
Horta Vrasta: Boiled Leafy Greens
Skorthalia (Skordalia): Greek Garlic Dip and Sauce
Vyssino Glyko tou Koutaliou: Sour Cherry Spoon Sweet
Petimezi: Grape Syrup (Grape Molasses)
Kokkinisto, a Greek Red Sauce for Different Meats
Greek Kalamaria Yemista: Stuffed Squid
Pantzaria Salata: Cold Beet and Garlic Salad
Greek Leek Pie Recipe (Phyllo Pie)